C4b. Downstream Global Research Policy Featured Stories

  • David Tschirley 12/03/2017

    A Global Food Security Symposium

    FSP’s downstream and upstream food system transformation team organized symposium: "Changing food systems and nutrition: Do we have the concepts and data to understand, track, and anticipate the links?"

  • David Tschirley 10/03/2017

    Diet transformation in South Eastern Africa

    Diets are transforming in 3 important ways. This means a change in the entire agrifood system. See D. Tschirley's presentation at ILSI.

  • David Tschirley, Julie Howard and Kwame Yeboah 05/12/2017

    More and Better Jobs for Youth in Agrifood System

    VIDEO: By 2050, it is estimated that 864 million people in Africa will live in cities, and 10 million young people will join the labor market every year. What implications? Can the agrifood sector development be the solution?